So, like I said in the last episode, I not only discovered that Stouffer's cheesy potatoes had bacon, but the only chunky potato soup I could find without bacon had chicken in it. As if this wasn't enough, I got excited when I found seasoned black beans in an easy cook pouch (by Old El Paso, I think). Then I read the ingredients, and guess what I found? Chicken. Seriously, people...why would you need to put chicken in everything? Aren't there enough spices in the world without using chicken?
Oh well, as soon as we have our own kitchen, I'm learning to cook, and then I can make vegetarian versions of whatever I want...
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